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问题一:凉糕用英语怎么说 Cool cake
问题二:英语菜单一分 * Peking Duck (北京烤鸭)
* Hot and Sour Soup (酸辣汤)
* Peking Barbecue (烤肉/北京烤肉)
* Mutton Hot pot (涮羊肉)
* Sweetened Vinegar Spareribs (糖醋排骨)
* Stir Fried Tomatoes with Scrambled Eggs (西红柿炒鸡蛋 xīhóngshì chǎo jīdàn)
* Sweet Stir Fried Mutton/Lamb (它似蜜) (Ta Si Mi)
* Plain Boiled Pork (白肉) (Bai Rou)
* Fried Small Meatballs (炸丸子) (Zha Xiao Wan Zi)
* Fried Pig Liver wrapped in Chinese Small Iris (Iris pallasii) (炸卷肝) (Zha Juan Gan)
* Fried Intestines (炸白肠) (Zha Bai Chang)
* Fried Intestines with Pork and Liver Stuffing (炸鹿尾) (Zhao Lu Wei)
* Shredded Skin S订lad (拌皮丝) (Ban Si Pi)
* Cold Pig ears in Sauce (拌双脆) (Ban Shuang Cui)
* Pickled Chinese Cabbage with Blood Filled Intestines (酸菜血肠) (suan cai xue chang)
* Sauced Meat (酱肉) (Jiang Rou)
* Pickled Sauced Meat (清酱肉) (Qing Jiang Rou)
* Upper Parts of the Pork Hand/Leg (水晶肘子) (Shui Jing Zhou Zi)
* Three Non-Stickiness (三不粘 ; San Bu Nian)
* Wood shavings meat 木须肉 (Moo shu pork)
* Quick-Fried Tripe (mainly intestines) (爆肚) (Bao Du)
* Steamed Dumpling with Dough atop (烧麦) (Shao Mai)
* Stir Fried Liver (炒肝) (Chao Gan)
* Fork roasted meat 叉烧肉 (Char siu)
* Fried Triangle (炸三角) (Zha San Jiao)
* Roast (Mutton/Beef/Pork (烧牛/羊/猪肉) (Shao Niu/Yang/Zhu Rou)
* Fried Intestine (灌肠) (Guan Chang)
* Peking Dumpling (饺子/北京饺子) (Jiaozi/Beijing Jiaozi)
* Peking wonton (馄饨/北京馄饨) (Hun Tun/Beijing Huntun)
* Braised fish ......>>
问题三:英语广播作文是什么?怎么写? Good afternoon/morning, boys and girls. Here is today"s English broadcasting programme.
First of all, let"s enjoy a song by the westlife. It sound very beautil. Now let"s enjoy it.
(music..)
Well, everybody, Do you know there is a concert in the arand Theatre at 7:30 on Sunday evening? Do you know whose concert? Here is his song Peninsula iron box , hope you like it.(music..) Wow, so nice. Do you like it? YES, you will see Jay Chou very soon. Are you excited?
Here is a sport news, Bay Basketball Team vs. Guangdong Team by a final score of 102:98.
At last, Kindly remind you tomorrow is sunny day, and temperature 9--15 degree.
This is XXX. That"s all. Thank you.
问题四:菜单 麻烦翻译成英文 凉菜 cold dishes
开胃泡菜 appetizer of pickle
五香卤花生 five spice of peanuts
南极冰笋 ice stalagmite
夜郎豆干 hard been curd
风味香椿 toon with an unique flavor
糟拌茭瓜 zucchini in wine
卤水素拼 vegetables in salt brine
麻香鱼皮 Fragrant Sesame Fish Skin
折耳根拌灰蛋 Parnassia foliosa mix with ash egg
凉拌黄瓜 cucumber in sause
豆豉拌龙爪菜 bracken mix with lobster sauce
炒菜 fried dishes
青椒肉片 fried pork slices with pepper
宫爆鸡丁 saute diced chicken with peanuts
铁板牦牛柳 sizzling beef steak
番茄炒鸡蛋 fried eggs with tomato
鱼香茄子 eggplant with garlic sauce
飘香毛血旺 duck blood cake
水煮肉片 boiled pork slices in a fiery sauce
干锅大虾 Griddle cooked prawns
石锅牛蛙 bullfrog pot储麻婆豆腐 Bean curd with mince and chili oil
问题五:北京小吃 英文 100分 Beijing snacks, bining varied flavors from different nationalities like Han, Hui, Meng, Man and court snacks from the Ming Dynasty (1368-1644) and the Qing Dynasty (1644-1911), include many kinds and form the characteristic of their own.
It is said that there are over two hundred kinds of snacks in Beijing, including dishes going with wine, such as Quick-Fried Tripe (Bao Du), Boiled Sheep"s Head (Bai Shui Yang Tou), Flour-Pastry desserts, like Pancakes with Meat-Fillings (Rou Mo Shao Bing) and some other snacks for breakfast or as midnight snack, like Sticky Rice with Sweet Fillings (Ai Wo Wo) and Rolling Donkey (Lu Da Gun). What local Beijing people, especially elder ones like most are Mung Bean Milk (Dou Zhi), Fried Liver (Chao Gan) and Filled Sausage (Guan Chang).
There are also lots of famous restaurants selling snacks. Fangshan Restaurant sells Sticky Rice with Sweet Fillings and Pea-Flour Cake (Wan Dou Huang); Donglaishun Restaurant sells Cream Fried Cake (Nai You Zha Gao). In many restaurants you may find some other things special.
In fact, there恭are too many places for snacks in Beijing for you to make a decision which one to go to. So my suggestion may be helpful for you to save some time. Generally speaking, there are four places popular of this kind. One is Duyichu Restaurant, sitting at 36 Qianmen Dajie, Chongwen District. It was opened in 1738, and is famous for its Shao Mai, which has both attractive appearance and delicious taste. Another is Na......>>
问题六:很急,麻烦翻译英文,要专业的。 Cold dish
Appetizing dish
Spicy brine peanuts
BingSun Antarctic
The yelang dried bean
Remove hand zijin bath
Chinese flavor
Bad mix Jiao melon
Brine element
And beef
Ma sweet skin
Mix egg ears ash
The cold cucumber
Mix the longzhaogou fermented food
fry
Green meat
Kong pao chicken
Iron yak willow
Sowthistle stewed mung bean
Potato silk gently
Scrambled egg with tomato
Braised bean curd is slippery
Fuel-hungry lettuce
Eggplant garlic sauce
Black pepper steak donkey
Shrimp bread
Fish and rice crisp lamp
LaZiJi gele mountain
Hair should. Blood
Boiled meat
Dried shrimp pot
ShiGuo bullfrogs
Detonation yanjin salt
Clay pot sheep hoof
Mapo beancurd
Chestnut vegetables
The cabbage
Gently braise in soy sauce meat
Yunnan flavour *** all dishes
Eddie curry by green
Yang ling pickled cabbage fish
Burn all dry fish
Tea mushroom blasting squid silk
Iron marrow oil
Bubble pepper fry you should try
GanJiao bacon
Fish-flavored shredded
Oil spray GanBa yak
Dry bamboo burn steak
Spring Er conch
The sea huang tofu pot
Gold yam shrimp
Fried chicken little tea mushroom
Yunnan flavour pan-fried tofu
Harvest fish,
Powder soup fillet
Tea mushroom fry bacon
Wild doll crab
Pot wool belly
Green tea Buddha bread (snacks)
Steamed fish snow
Shandie the steamed ham
Butterfly double braised pork meat
Mini millet slag
When bullies
Yam stewed pork spareribs
Mung bean laver pot ribs
Chicken soup doll
Tomato egg so珐p
Chicken soup chopped corns
Silk boiled carp
FIG. Cut hong bao
Fresh also boiled waist
Ch......>>
问题七:这部电影很成功 口语It"s a perfect film……
直译The mvie was a great success .