- snjk
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以下为转载,原始出处不详:
面粉/中筋面粉 Plain flour /all-purpose flour
低筋面粉/低根粉 cake flour / soft flour / weak flour / low protein flour
高筋面粉/筋面/根面/高根粉 gluten flour / strong flour / bread flour / baker"s flour / high protein flour
全麦面粉 whole wheat flour
澄面粉/澄粉/澄面 non-glutinous flour / wheat flour / wheat starch
自发面粉 self- raising flour
粗玉米豆粉 polenta / yellow cornmeal
粟粉/粟米粉/玉米粉/玉米淀粉 corn flour / cornstarch
生粉/太白粉/地瓜粉 potato starch / potato flour
树薯粉/木薯粉/茨粉/菱粉/泰国生粉/太白粉/地瓜粉 Tapioca starch / tapioca flour
蕃薯粉/地瓜粉 sweet potato flour
马蹄粉 water chestnut flour
葛粉 arrowroot flour
臭粉/胺粉/阿摩尼亚粉/嗅粉 powdered baking ammonia / carbonate of ammonia / ammonia bicarbonate / ammonia carbonate / hartshorn
发粉/泡打粉/泡大粉/速发粉/蛋糕发粉 baking powder
苏打粉/小苏打/梳打粉/小梳打/食粉/重曹 baking soda / bicarb ofsoda
塔塔粉/他他粉 cream of tartar
卡士达粉/蛋黄粉/吉士粉/吉时粉/ custard powder
卡士达/克林姆/奶皇馅/蛋奶馅 custard / pastry cream
蛋白粉 egg white powder?
粘米粉/黏米粉/在来米粉/在莱米粉/再来米粉 rice flour
糕仔粉 cooked rice flour
糯米粉 glutinous rice flour / sweet rice flour
凤片粉/熟糯米粉/糕粉/加工糕粉 fried sweet rice flour / fried glutinous rice flour
绿豆粉 mung bean flour / tepung hun kwee
小麦胚芽/麦芽粉 wheat germ
小麦蛋白/面筋粉 wheat gluten
碱水/(木见)水 alkaline water/lye water/potassium carbonate
白矾 alum
硼砂 borax
石膏 gypsum
酵母/酒饼 yeast/ibu roti
面包/面饱 bread
土司面包/吐司 toast
面包糠/面包屑 breadcrumbs
香草豆/香草荚/香草片/香子兰荚 vanilla bean/vanilla pod
香草精/云尼拉香精/凡尼拉香精 vanilla extract/vanilla essence
香草粉 vanilla powder
班兰粉/香兰粉 ground pandan/ground screwpine leaves/serbok daun pandan
班兰精/香兰精 pandan paste/pasta pandan
玫瑰露/玫瑰露精 rosewater/rosewater essence essence
杏仁粉 almond flour/almond mieal
皮屑 grated zest/grated rind
海苔粉 ground seaweed
黑蔗糖浆/糖蜜/甘蔗糖蜜 molasses
金黄糖浆 golden syrup
枫糖浆/枫树糖浆/枫糖 maple syrup
玉米糖浆 corn syrup/karo syrup
葡萄糖浆 glucose syrup
麦芽糖浆 barley maltsyrup/maltsyrup
冰糖 rock sugar /Crystal Sugar
焦糖 carmael
果糖 fructos
乳糖 lactose
转化糖 invert sugar
麦芽糖 maltose/malt sugar
日式糙米糖浆 amazake
绵花糖霜 marshmallow cream cream
椰糖/爪哇红糖 palm sugar/gula malacca
红糖?/黑糖? dark brown sugar
红糖?/黑糖? muscovado sugar
金砂糖? demerara sugar
原蔗糖 raw sugar/raw cane sugar/unrefined cane sugar
白砂糖/粗砂糖 white sugar/refined sugar/refined cane sugar/coarse granulated sugar/fine granulated sugar
细砂糖/幼砂糖 castor sugar
糖粉 icing sugar/confectioners" sugar /powered sugar
糖霜/点缀霜 icing/frosting
蜜叶糖/甜叶菊 stevia/honey leaf
代糖/阿斯巴甜 aspartame/sweetener/sugar substitute
牛油忌廉 butter cream
巧克力米/朱古力米 chocolate vermicelli
巧克力削/朱古力削 chocolate curls
巧克力珠/朱古力珠 choc bits/chocolate chips
椰丝/椰茸/椰子粉 desiccated coconut/shredded coconut
凉粉/仙草 grass jelly
果子冻/果冻粉/(口者)喱 jelly
鱼胶粉/吉利丁/明胶 gelatine sheets/powdered gelatine
大菜/大菜丝/菜燕/燕菜精/洋菜/洋菜粉/琼脂 agar agar powder
食用色素 food colouring
牛油/奶油/黄油 butter
玛珈琳/玛琪琳/乳玛琳/雅玛琳/人造奶油/菜油 margarine
起酥油/起酥玛琪琳 pastry margarine / oleo margarine
猪油/白油/大油/板油? lard / cooking fat
酥油/雪白奶油 shortening
硬化椰子油 copha
烤油? dripping
淡忌廉 light cream/coffee cream/table cream
鲜奶油/忌廉/鲜忌廉 cream/whipping cream
包括:
1 light whipping cream
2 heavy whipping cream/heavy cream/thickened cream
3 double cream/pure cream
酸奶油/酸忌廉/酸奶酪/酸乳酪 sour cream
牛奶/鲜奶/鲜乳 milk
奶粉 powdered milk / milk powder
花奶/淡奶/奶水/蒸发奶/蒸发奶水 evaporated milk
炼奶 condensedmilk/sweetened condensed milk
起士/起司/芝士/乳酪/奶酪/乾酪/乳饼 cheese
起司粉 powdered cheese
奶油起司/芝士忌廉/奶油乳酪/凝脂乳酪 cream cheese
玛斯卡波尼起司/马司卡膨起司/马斯卡波涅起司/义大利乳酪 mascarpone cheese
优格/乳果/酸奶酪/酸乳酪 yoghurt
优酪乳 /酸奶 yoghurt drink/drinking yoghurt
黄豆 soy bean
红豆 red bean/adzuki bean
红豆沙/乌豆沙 red bean paste
绿豆 mung bean
绿豆片 split mung bean
薏米 pearl barley
沙莪粒/西米/小茨丸 pearl sago/pearl tapioca
莲藕 lotus root
莲蓉 lotus paste
红枣 chinese red dates
蜜枣 preserved red dates
枣泥 red date paste
龙眼乾/龙眼肉/桂圆/圆肉dried longan
葡萄乾 raisin
柿饼 dried persimmon
桃脯 dried peach
杏脯 dried apricot
苹果脯/苹果乾 dried apple
陈皮 dried orange peel/dried tangerine peel
百合 dried lily bulb
蜜渍樱桃/露桃/车梨子 glace cherry/candied cherry
蜜渍凤梨 glace pineapple/candied pineapple
腰子豆/腰果/腰果仁/介寿果 cashew nut
花生 peanut
瓜子/南瓜子 pepitas / dried pumpkin seeds
崧子/松子仁 pine nut
栗子 chestnut
栗蓉 chestnut puree / chestnut paste
核桃/核桃仁/合桃/胡桃 walnut
杏仁/杏仁片/扁桃 almond
北杏/苦杏仁 apricot kernel / chinese almond / bitter almond
南杏 apricot kernel
榛果/榛仁 hazelnut / filbert / cobnut
开心果/阿月浑子 pistachio
坚果/澳洲坚果/夏威夷果/澳洲胡桃/澳洲栗/澳洲核桃/昆士兰龙眼/昆士兰栗macadamia / california nut
山胡桃/胡桃 pecan
石鼓仔/马加拉/油桐子 candlenut / buah keras
白果/银杏 ginkgo nut
槟榔 betel
芝麻 sesame seed
莲子 lotus seed
罂粟子 poppy seed
亚答子 atap seed
法式吐司 french toast
裸麦面包 rye bread
派/批 pie
塔/挞 tart
冻派/冻批 cream pie
蛋塔 egg tart / custard tart
法式蛋塔 quiche lorraine
戚风蛋糕 chiffon cake
海绵蛋糕 sponge cake
泡芙 choux pastry / puff
玛琳/焗蛋泡 meringue
蛋蜜乳 eggnog
可丽饼 Ecrepe
煎饼/热饼/薄烤饼 pancake
厚松饼 pikelet / hotcake
墨西哥面饼 tortillas
曲奇 cookies
慕斯/慕思 mousse
布甸/布丁 pudding
司康/比司吉 scones
舒芙蕾 souffles
洋芋块 hash brown
英式松饼/玛芬 english muffin
松糕/玛芬 american muffin
格子松饼 waffle
蕃茄酱: ketchup
水蜜桃罐头: peaches in syrup
切片水蜜桃罐头: sliced peaches in syrup
综合水果罐头: cocktail fruit in syrup
苏打饼干: saltine crackers
白醋: rice vinegar (工研醋)
乌醋: black vinggar
辣椒酱: chili sauce
牛头牌沙茶酱: bull head barbecue sauce/Chinese barbecue sauce
抹茶粉: green tea powder
馄钝皮: wonton wrapper/wonton skins
水饺皮: dumpling wrapper / dumpling skins /gyoza wrapper.
春卷皮: spring roll wrapper , egg roll wrapper......
黑木耳: dried black fungus
烧海苔: roasted seaweed sushi nori
虾米: dried shrimp
咸蛋黄: salted egg yolk
杏桃果胶 apricot glaze
姜粉 ginger powder
耐烤巧克力豆 choc bits(澳洲的英文名) / chocolate chips(美国、加拿大的英文名?)
洋梨 pear
杏桃 apricot
无花果乾 dried fig
手指饼乾 sponge fingers / ladyfingers / savoiardi(义大利名)
蕃茄酱汁 tomato sauce(普通甜的)
蕃茄糊 tomato paste(义大利料理用的)
蕃茄酱 ketchup (沾薯条的那种)
白醋 white vinegar(西洋料理用的)
豆办酱 chilli bean sauce
XO酱 XO sauce
桂圆 dried longan
黑木耳 black fungus / wood ear fungus
烧海苔 toasted nori seaweed
板海苔 nori seaweed / dried sea laver
南乳 fermented red beancurd
杂粮预拌粉 multi-grain flour
威化饼乾 wafer biscuit
细砂糖/幼糖 caster sugar
软化牛油 soft butter
面粉 plain flour
玉米粉 cornflour
自发面粉 self-raising flour
乾椰丝 dessicated coconut
葡萄乾dried currant
糖份混合物 icing sugar mixture
够详细了吧?
- 左迁
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we need some wheat flour and suger.
- wpBeta
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We need some wheat flour and sugar.
- 北有云溪
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Flour 面粉
Sugar 糖